My friend Miranda is a vegetarian and she is the only person I’ll eat cauliflower for. She makes some delicious buffalo cauliflower tacos
Ingredients:
A floret or two of cauliflower (depending on how many people you have
Buffalo sauce
Mini tortillas
Avocado
Lettuce
Tomatoes
Ranch or blue cheese (ranch only for me!!)
Blue cheese crumbles optional!
Directions:
Pre-heat oven to 400. Put cauliflower on baking sheet with salt and pepper and cook for 10 minutes. Toss with buffalo sauce and cook for an additional 10 minutes.
Meanwhile, chop lettuce, dice tomatoes, and slice avocado
Serve on mini tortillas with lettuce, tomatoes, avocado and dressing of choice!
Enjoy!
Fry Another Day 