Pesto, Ham, & Spinach Flatbread

Making a quick flatbread is one of my favorite dinners, I survived off of them in college. Also, anytime I add spinach to something, it is automatically a health food in my book! Ingredients: Garlic flatbread (this one is from Aldi) 1-2 tablespoons Pesto 1/4 cup Mozzarella cheese A few shakes red pepper flakes 2Continue reading “Pesto, Ham, & Spinach Flatbread”

Green Beans

Green beans are one of my favorite side dishes because they are quick and easy to make and they are delicious! Ingredients: 1 bag of fresh green beans Olive oil Salt/Pepper Garlic Onion powder Red pepper flakes Cayenne Optional additions (onions, fresh garlic, mushrooms) Directions: Chop or snap off ends of beans, toss in oliveContinue reading “Green Beans”

Potato Asparagus Side Dish

This recipe came to me one day when I had a lot of random leftover ingredients and it turned out amazing! Ingredients: 4-5 Potatoes (any type! I used small gold here) Handful of Asparagus 1/4 cup slivered almonds 1/4 bread crumbs 2 table spoons pest Olive oil Salt/Pepper Red pepper Flakes Garlic Rosemary Directions: Pre-heatContinue reading “Potato Asparagus Side Dish”

Buffalo Cauliflower Tacos

My friend Miranda is a vegetarian and she is the only person I’ll eat cauliflower for. She makes some delicious buffalo cauliflower tacos Ingredients: A floret or two of cauliflower (depending on how many people you have Buffalo sauce Mini tortillas Avocado Lettuce Tomatoes Ranch or blue cheese (ranch only for me!!) Blue cheese crumblesContinue reading “Buffalo Cauliflower Tacos”